Tag Archive | Nourishing Gourmet

Healthier Candy Recipes

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I came across this great post from The Nourishing Gourmet.  A bunch of candy recipes with unrefined sweeteners!! I am soooo excited! I am not a huge candy fan. I don’t even crave it usually, but I grew up making candy at Christmas time with my mom. She is seriously a professional at it. She used to give classes to ladies in our church every year. So my kids have now been raised with me making candy. Since this was a our first year of eating whole foods we were all a little worried about what I was going to do about the Christmas candy. Here is my answer!! Yeah!

1. Mock Reese’s Peanut Butter Cups: I created this recipe for my then 3-year-old daughter. They were an instant hit with both her and her friends.

2. The Easiest, Healthiest, Most Scrumptious Fudge Ever: The title says it all. This fudge is so much easier to make than traditional fudge and much healthier, too. I’ve made it with the more common sweetener, honey, with great results as well.

3. Nature’s Candy Bar (pictured at top): I called these Nature’s Candy Bar because they feature dates, which are rich in natural sugar. A chocolate coating doesn’t hurt either.

4. Candy Bar: This chocolate-covered candy bar looks amazing! I would recommend simply substituting the agave syrup in this recipe and the next with the less refined sweetener, honey.

5. Mock Mounds Bar: Mounds bars used to be my favorite candy bar. Now I can have a a healthier version guilt-free.

6. Cracker Toffee (pictured above): My daughter and I made this super easy recipe last year as part of our Christmas candy platter. They are rich, delicious and so easy.

7. Old-Fashioned Caramel Corn: I adapted my husband’s favorite caramel corn recipe from his younger years to only include unrefined sweeteners (no corn syrup here!) It is a certain favorite at parties.

8. Caramel Apples: This recipe uses cream and honey to create a rich caramel coating for apples. It’s perfect for this time of year.

9. Dairy-Free Caramel Apples: This recipe doesn’t use any dairy but a combination of honey and maple syrup. How delicious does that sound?

10. Honey-Sweetened Dark Chocolate Macadamia Nuts: These make a very special gift, and very yummy snacking.

11. Maple Magic Candy: All you need for this recipe is maple syrup. If you’ve ever had maple syrup candy before, you know how amazing it is.

12. Decadent Chocolate “Larabar” Truffles: (pictured above): These truffles were inspired by Larabars, but morphed into truffles; perfect as an afternoon pick-me-up.